$45.00
– Serves Two Generous Portions
Description
Succulent meatballs in a sauce of heirloom tomatoes and wine cooked for seven hours.
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Ricotta filled ravioli enveloped in creamy Gorgonzola sauce with chopped walnuts
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Tehran style herb frittata with a blend of six different fresh herbs
Breakfast Table
$35.00 – $37.00
Keep your glass bottle & return for $5 off next order
